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SARACEN 1065, CAVE-AGED STOUT
 
 
ABV 6.8% - IBU = 22
A distictively dark beer, brewed with roasted barley and chocolate malts to create a full bodies stout. Aged 6 months in whisky barrels in Reigate's caves giving a complex flavour with deep coffee, roasted nut and a hint of whisky. A proper full bodied stout made with Challenger and Fuggles hops, ideal for after dinner.
Available in bottle only.
Beer Grading Guide
Maltiness
Bitterness
Colour
Sweetness